Greek Orzo Salad
Our chef's toss tender orzo pasta with fresh English cucumbers, pitted kalamata olives, red onions and feta cheese. It's all folded and dressed in our house made lemon-herb vinaigrette.
Ingredients: orzo, cucumber, lemon dressing, oregano, parsley, red onion, kalamata olives, feta
Roasted Veggie Platter
A seasonal trio of roasted vegetables is served with one of our house-made dips.
Mac and Cheese with Piquillo Peppers
This Luke's Local favorite will be the hit at your Thanksgiving feast. We sauce al dente macaroni with a sweet and cheesy sauce, mixed with chopped sweet piquillo peppers and...
Kale Caesar Salad
Dino kale is chopped and mixed with a colorful blend of shaved radicchio. topped with ciabatta croutons and grated parmesan. On the side will be a house-made caesar dressing enhanced...