Marinated Beet and Chickpea Salad

Tender chickpeas are mixed with marinated Chioggia beets and pickled carrots. Dressed with apple cider vinaigrette and served over a bed of baby kale, each bite promises the perfect creamy & bright balance!

IngredientsChioggia beets, pickled carrots, chickpeas, baby kale, apple cider dressing (apple cider vinegar, dijon mustard, olive oil, salt), white vinegar, salt, sugar

Related Items

Thanksgiving, Delivered.

Luke's Local: Thanksgiving delivered in the Bay Area

Spend the holidays with your loved ones, not in the kitchen.

Take 10% off all orders placed before 11/1 with code EARLYTURKEY at checkout!