Roast Beef & Horseradish Slaw Bowl
Roast beef is combined with a deliciously spicy slaw, Swiss cheese, and mixed greens in a bowl for a delicious gluten free lunch option.
Ingredients: roast beef, cabbage, scallion, carrot, Swiss cheese, mix greens, mayo, vinegar, celery seed, horseradish, salt
Chili Lime Chicken
Grilled chicken marinated with red chili and lime juice Ingredients: chicken, dried chilies, garlic, salt, olive oil, spices.Please note: this item arrives refrigerated & pre-cooked, with instructions on how to...
Miso Ginger Stir Fry
Baby bok choy, carrots, shitake mushrooms are seared then marinated in a miso ginger sauce garnished with furikake. Ingredients: bok choy, carrots, dried shitake mushrooms, miso, ginger, rice vinegar, canola...
Roasted Veggie Platter
A seasonal trio of roasted vegetables is served with one of our house-made dips.