About the Commons Program
The Luke’s Local Commons program provides a path for our neighbors and surrounding community members to connect with us and one another around food - how it’s grown, harvested, created, eaten, and enjoyed. Our goal is to bring the joy of food to a larger community through a series of community workshops, and to use mindful technology to offer convenient on-demand delivery of goods from local farms, food-makers, and our team of chefs right to our neighbors’ doors.
Special Event Collaboration with The Ruby
We're thrilled to announce a collaboration with our friends at The Ruby
, a space for women and nonbinary people.
Luke's Local Executive Chef Paula McDade will be teaching a Poultry Butchery class in the Ruby's beautiful Mission District space.
Learn more and reserve tickets here
We offer Commons classes and workshops every month! Reserve tickets to upcoming events below: