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Luke's Local Blog
Luke's Featured Maker: Abanico Coffee Roasters
Ana Valle’s connection to coffee begins with her roots in El Salvador; her family’s tradition of serving cup after cup of coffee at gatherings and her “abuelita’s perfect cafecito” have influenced her love of the craft and inspired her to create her own coffee roasting company, Abanico.
What is the Luke's Local Commons?
At Luke’s Local, we’re committed to building a strong food community that lives and breathes environmentally sound, humane, economically viable, and socially just practices every day. The farmers and producers we support do just that, and we’re proud to work with such an incredible network of food makers in the Bay Area.
Team Spotlight: Peter Urban, Jr. Sous Chef
The newest member of our creative culinary team is Peter Urban! Born and raised in Hungary, Peter grew up surrounded by the vibrant food culture in Europe. His mom and grandma were always cooking, and he was exposed at an early age to good ingredients, flavorful recipes, and food’s ability to bring people together.
